Grünspan

Plachuttas Grünspan, a tavern owned by the Plachutta family in Vienna's traditional beer district, features a splendid beer garden and offers excellent, traditional Austrian pub cuisine. Plachutta classics also regularly appear on the menu.

We are open daily from 11:00 AM to 11:30 PM.

June - September:
Mushroom Season

Enjoy delicious mushroom dishes in all varieties – in soups, as goulash, à la crème, and much more...

November:
goose season

At the end of October, it’s that time of year again: Gansl season at Grünspan. Enjoy our crispy, juicy roast goose with cabbage, pretzel dumplings, and stuffed baked apple, along with many other autumnal specialties.

December:
Christmas Time

Your Christmas celebration with us – by the crackling fireplace, we serve you and your guests our Austrian specialties, with space for up to 250 people

Menu Lunch menu

Soups

Plachutta's beef broth ACGL

with freshly made soup fillings L (sliced pancake, liver dumpling or meat strudel)

6,70

Iced cucumber soup GL

with tips & garlic croûtons

7,20

Cold Treats

"Brat‘l Carpaccio" with solo asparagus, CGLO

vinaigrette, radishes & chopped egg

13,20

Homemade beef aspic CLMR

with runner beans, radish, chopped egg

12,90/ 14,90

Beef tatare „classic“ ACGM

with onion rings, toast & butter 100g/200g

18,70/ 22,70

Beef tatare „classic“ ACGM

with onion rings, toast & butter 100g/200g

18,70 / 22,90

Small Warm Dishes

Sacher sausages ALM

7,0

Sacher sausages AL

9,10

Small beef goulash ACLO

with fried egg

12,70

Small pork schnitzel AC

with fries

13,20

Vegetarian, Vegan & House Salad

Spinach strudel ACGLO

with goat cheese served with herb-yoghurt sauce

15,30

Spinach strudel GLMO

with goat cheese served with herb-yoghurt sauce

15,20

Cabbage pasta ALO

with leaf lettuce salad

13,90

Deep-fried dishes

Wiener-Style Schnitzel ACGL

from Pork Loin

14,20

Waldviertel Cured Pork Schnitzel ACGL

14,50

1/2 Fried Chicken – Breast, Thigh & Wing ACLMO

Served in a Basket

15,00

We recommend Potato Salad with our Fried Dishes LMO

5,90

"Wirtshaus"

Shoulder goulash from pasture-raised beef ACGL

with bread dumplings

16,20

The Roast ACGLO

Roast Pork with Braised Cabbage and Bread Dumplings

16,50

Baked croquettes vrom pasture-ox with goat cheese ACGL

with parsley potatoes

12,90

Mushroom Season

Pork roast with mushrooms ACGL

in sweet pepper cream sauce & buttered pasta

17,60

"Mushroom Goulash" ACGL

Chanterelles & mixed mushrooms with white bread dumplings

16,20

Grünspan Classics

Prime Cuts of Austrian Grass-Fed Ox Served in a Pot with ACGL

Marrow Bone,Toasted Dark Bread,Root Vegetables,Bouillon Potatoes,Chive Sauce & Apple-Horseradish

23,40

Onion Roast Beef ACGL

with Roast Potatoes & Pickled Cucumber

23,90

Summerseason Grill

Spareribs "Barbecue Style" 600g served on a board DFGL

with Herb Dip, Chili Sauce & French Fries

24,50

New York Sirloin Steak 220g from Angus Beef ACGL

with Herb Butter, Chili Sauce & French Fries

33,50

Grilled sea bass fillet DGL

with olives, tomatoes, capers & parsley potatoes

21,80

Sweet & Ice Cream

Praline Chocolate Mousse ACEFG

with cured wildberries

8,20

"Schneenockerl" CGH

with vanilla, strawberry and chocolate sauce

7,80

"Chocolate Cake in a Shirt" ACEFGH

with Chocolate Sauce & Whipped Cream

8,60

Kaiserschmarrn ACGO

with Plum Compote

12,90

Apple Strudel ACGH

with Whipped Cream & a Scoop of Vanilla Ice Cream

9,10

Strawberry-Vanilla Ice Cream Coupe GH

with Berry Compote, Two Sauces & Whipped Cream

10,20

Viennese Ice Cream Coffee ACGO

with vanilla ice cream, whipped cream & waffle

10,20

On our website, you'll find only a selection from our menu.
For the full range and additional offerings, please visit us directly or contact us.

Allergens according to Codex recommendation: A Gluten-containing cereals / B Crustaceans / C Eggs / D Fish / E Peanuts / F Soy / G Lactose / H Tree nuts / L Celery / M Mustard / N Sesame / O Sulfites / P Lupins / R Mollusks
Prices include all taxes and fees. Subject to change.

Lunch menu